In a remarkable achievement for their dedication and impactful work, the Mt. Washington Community Food Bank has been honored with a prestigious national food justice award. The recognition comes as a testament to the organization’s unwavering commitment to addressing food insecurity and promoting equitable access to nutritious food within the community.

The award, presented by the National Food Justice Alliance, acknowledges the Food Bank’s innovative initiatives and collaborative efforts in tackling hunger and poverty. Over the years, the Mt. Washington Community Food Bank has implemented various programs aimed at providing not just food assistance but also education, empowerment, and sustainable solutions.

“We are deeply honored to receive this award, which reflects the hard work and passion of our volunteers, staff, and community partners,” said Maria Rodriguez, Executive Director of the Food Bank. “Our mission goes beyond distributing food; it’s about fostering food justice, dignity, and resilience among individuals and families facing food insecurity.”

The Food Bank’s initiatives include community gardens, nutrition workshops, job training programs, and advocacy for policies that address systemic issues contributing to hunger. These efforts have made a tangible difference in the lives of many, promoting food sovereignty and building stronger, healthier communities.

As the recipients of this national award, the Mt. Washington Community Food Bank continues to inspire others in the fight against hunger and injustice, proving that collective action and compassion can create lasting positive change.